A new hotspot in downtown Waikiki, Honolulu. The Pig & The Lady serve up vietnamese fare and it's hot and delicious! Their pho was tasty, their chicken fat rice was super hot, and their appetizers were all delicious. A line up outside the door means this place knows what they're doing. You can definitely make reservations, so don't think you have to wait an hour for a table. The cocktails were inventive, the staff were lovely, and the restaurant itself was bumping. It's a little on the louder side, but you'll be busy eating and stuffing yourselves.
At their chinatown location, located in Downtown Honolulu, the food was superb tasting, and the ambiance was lively. The cocktail featured in our first image below was a rum, coconut, chili pepper and lime cocktail, topped with a basil leaf. It was definitely a unique drink, be sure to ask for a straw... it's a little difficult to manoeuvre with the excess amount of delicious coconut foam. The caviar on ramen eggs were to die for. They were our absolute favourite of the evening. A soft, marinated boiled egg with fried chicken skins and pickled shallots and topped off with caviar - the perfect combination! Find out all the foods photographed at the bottom of this post.
Food & Beverage: All In The Reflexes Cocktail - kohana rum agricole, coconut, lime, chili pepper, basil. Shakshuka - a middle eastern spiced tomato and pepper sauce, soft egg, smokey eggplant, goat gouda cheese, zataar spiced baguette. Crispy Soft Shell Crab 0 inspired from the famous fish dish from Hanoi, marinated in turmeric-galangal, aromatic herbs of dill, shiso, rau ram and mint, house pickles, roasted peanuts, rice vermicielli, mam tom bac sauce. Special: Uni pasta - absolutely to amazing. Sides: Chicken Fat Rice and Chicken Fat Bread - WARNING IT IS EXTRA HOT as it is both made with hot chili oil. P&L Pho - 12 hour roasted brisket, rare beef, stewed bone marrow, fresh ginger, calamansi, scallions, sawtooth herb, chili pepper water, fresh rice noodle. Vietnamese Ice Coffee. Yuzu Semifreddo - cocoa coffee crumble, fresh strawberries, charred pavlova, sugar cured yolk, strawberry yuzu sauce.
Made by: The Pig & The Lady
Location: 83 N. King St / 808.585.8255